Its been nice and chilly outside giving me the perfect opportunity to use my crock pot to make all sorts of stews and soups. This week I attempted a loaded potato soup and I must say that it came out pretty delicious. I was all out of cheddar cheese so there is none in the soup but I felt it tasted just as good as if it had it in there. Leaving it out also made it a good bit healthier! If you have cheese I'd say leave it out of the soup but maybe add a little on top with the sour cream and bacon crumbles. Serve this up with a delicious sandwich or salad and you have a meal to warm you on these cold winter nights.Recipe after the jump