Feb 2, 2010

{hungarian beef goulash}

recipe source:: Eating Well
This was amazingly delicious. The flavors were really good and the red peppers were very flavorful. I added a few carrots into the mix since I had them and needed to use them. We bought some potato gnocci to try with this and it turned out pretty good. Next time I think I'll use noodles though. Since I didn't have any paprika, I substituted some cayenne which gave it a really nice spicy flavor.

More pics after the jump

The beef with the all the yummy spices.

1 comment:

  1. This looks good enough to eat !! Going to make it Definitely.